Just wanted to say that you probably didn’t do anything wrong when you made the Pork Tocino from ‘Memories of Philippine Kitchens’. I just made it for the first time using that recipe, and it’s sooooo salty, it’s (as you said) almost inedible. It also seems to have a completely different salt-to-sugar ratio than any other variation online. What a huge disappointment.
The function of the powerful arm, with its straightened claws, remains unknown. It may indicate a different diet of food-gathering strategy than other ornithomimids, although its diet is difficult to determine, since the animal's skull is unknown. Scientists have long hypothesized that ornithomimids, descended from carnivorous theropod ancestors, were actually omnivores or even herbivores (Osborn, 1916).
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Dan has over 25 years of experience in the life sciences and venture capital industry. Prior to joining BioGenerator in 2009, he was a Managing Director at ...
JM> There is no basis in anatomy or physiology for the assumption
that humans are pre-adapted to the vegetarian diet.
The "vegetarian diet" is generally cooked, is centered on grains and beans, and may include dairy and eggs; this was not a discussion of a " vegetarian diet". Another irrelevant dodge and intentional obfuscation.